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Food and Culture – Winter 2025

March 18 – Food Movements

Hello everyone, I hope you are having a great start to the week. Here is the plan for class on March 18th. 

1 – Introduction and check-ins

2 – What’s wrong with our food system and what can we do about it? 

3 – Disucssion about final project. 

  • 5 hours volunteer
  • Auto ethnography

Questions

Lessons

  • January 14 – Introduction to Food and Culture
  • January 21- Introduction to Food and Culture
  • January 28 – Food, Meaning and Practice
  • February 4 – Food, Meaning and Practice
  • February 11 – Taste Around the World: Food Festival
  • February 18 – Edible Identities
  • March 4 – Edible Identities
  • March 11 – Edible Identities
  • March 18 – Food Movements
  • March 25 – Alternative Lesson – Food Movements
  • April 1 – Food Movements
  • April 8 – Good Bye Class
Erik Chevrier © 2016
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